Chef Information Day
HCA and Harvest Fine foods are proud to present a training session for chefs/ managers in care to deal or refresh on the subject Dysphagia
All the action will be taking place in the Kitchens of the Harvest fine food depot.
Tea/Coffee and pastries will be available at the beginning of each session.
There will be two sessions 10am-12noon & 1.30pm -3.30pm.Book on Eventbrite